Browsing Electronic Journal of Biotechnology by Subject "Fed-batch fermentation"
Now showing items 1-2 of 2
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Production, purification and characterization of recombinant human antithrombin III by Saccharomyces cerevisiae
Electronic Journal of Biotechnology v.19 n.4 2016. -
User-friendly optimization approach of fed-batch fermentation conditions for the production of iturin A using artificial neural networks and support vector machine
Electronic Journal of Biotechnology v.18 n.4 2015.