Study of the cutting technioues and the different cuts performed in swine carcasses
Estudio sobre cortes de canales porcinas
| dc.creator | Luengo L., Juan | |
| dc.creator | Amtmann B., G. | |
| dc.date | 1999-01-01 | |
| dc.date.accessioned | 2019-04-03T15:31:59Z | |
| dc.date.available | 2019-04-03T15:31:59Z | |
| dc.identifier | https://avancesveterinaria.uchile.cl/index.php/ACV/article/view/9263 | |
| dc.identifier | 10.5354/acv.v14i1-2.9263 | |
| dc.identifier.uri | http://revistaschilenas.uchile.cl/handle/2250/12732 | |
| dc.description | A study was done in wat markets and supermarkets to study the cutting techniques and the different cuts performed in swine carcasses. Forty carcasses (30 refrigerated and 10 fresh carcasses) from animals between 5 and 6 months of age and weighing between 70 and 80 kg. were cut. The steps followed during cutting, the anatomic conformation of the cuts (muscles and bones), and the marketing of the five main cuts are described. | en-US |
| dc.description | Con el objeto de estudiar la técnica de obtención y descripción de cortes de canales porcinas se realizó un estudio en carnicerías y supermercados. Se despostaron 40 canales (30 refrigeradas y 10 frescas) de 5 a 6 meses de edad con pesos entre 70 y 80 kg. Se describen los límites conformación anatómica y las diferentes formas de comercialización de los 5 principales cortes. | es-ES |
| dc.format | application/pdf | |
| dc.format | html | |
| dc.language | spa | |
| dc.publisher | Universidad de Chile. Facultad de Ciencias Veterinarias y Pecuarias | es-ES |
| dc.relation | https://avancesveterinaria.uchile.cl/index.php/ACV/article/view/9263/9309 | |
| dc.relation | https://avancesveterinaria.uchile.cl/index.php/ACV/article/view/9263/11056 | |
| dc.source | Avances en Ciencias Veterinarias; Vol. 14 Núm. 1-2 (1999): Enero-Diciembre | es-ES |
| dc.source | 0719-5273 | |
| dc.source | 0716-260X | |
| dc.title | Study of the cutting technioues and the different cuts performed in swine carcasses | en-US |
| dc.title | Estudio sobre cortes de canales porcinas | es-ES |
| dc.type | info:eu-repo/semantics/article | |
| dc.type | info:eu-repo/semantics/publishedVersion |
This item appears in the following Collection(s)
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Avances en Ciencias Veterinarias
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