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dc.contributoren-US
dc.creatorRebolledo, Ramón
dc.creatorAbarzúa, Juan
dc.creatorZavala, Andrea
dc.creatorQuiroz, Andrés
dc.creatorAlvear, Marysol
dc.creatorAguilera, Alfonso
dc.date2012-09-01
dc.date.accessioned2020-10-29T14:42:49Z
dc.date.available2020-10-29T14:42:49Z
dc.identifierhttps://rcia.uc.cl/index.php/ijanr/article/view/40
dc.identifier.urihttps://revistaschilenas.uchile.cl/handle/2250/156154
dc.descriptionR. Rebolledo, J. Abarzúa, A. Zavala, A. Quiroz, M. Alvear, and A. Aguilera. 2012. The effects of the essential oil and hydrolate of canelo (Drimys winteri) on adults of Aegorhinus superciliosus in the laboratory. Cien. Inv. Agr. 39(3): 481-488.Drimys winteri (Magnoliids: Winteraceae), a native Chilean species, has potential for use as a botanical insecticide. This species contains chemicals with biological activity, such as isoprenoids and polyphenols. In this study, the effects of the essential oil and hydrolate of D. winteri on adults of Aegorhinus superciliosus were determined in the laboratory. This species is one of the most important pests associated with the cultivation of blueberries in Chile. The insecticidal effect of both distillates was determined for five concentrations of the essential oil and hydrolate of D. winteri, with ten replicates, in a completely random bioassay. The effects of these preparations on the egg-laying, hatching and feeding activity of A. superciliosus were also evaluated. The essential oil produced 100% mortality at the highest concentration (40% v/v), whereas the greatest effect of the hydrolate was 12% at 100% v/v. Ovicidal and anti-feeding effects were found for both distillates. In addition, a preliminary analysis was performed with gas chromatography coupled with mass spectrometry. This analysis detected the presence of polyphenolic secondary metabolites.en-US
dc.format
dc.languageeng
dc.publisherPontificia Universidad Católica de Chileen-US
dc.relationhttps://rcia.uc.cl/index.php/ijanr/article/view/40/12
dc.sourceInternational Journal of Agriculture and Natural Resources; Vol 39, No 3 (2012); 481-488en-US
dc.sourceInternational Journal of Agriculture and Natural Resources; Vol 39, No 3 (2012); 481-488es-ES
dc.source2452-5731
dc.source2452-5731
dc.subjecten-US
dc.subjectEssential oil, hydrolate, secondary metabolitesen-US
dc.titleThe effects of the essential oil and hydrolate of canelo (Drimys winteri) on adults of Aegorhinus superciliosus in the laboratoryen-US
dc.typeinfo:eu-repo/semantics/article
dc.typeinfo:eu-repo/semantics/publishedVersion
dc.typeen-US
dc.typees-ES


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