| dc.contributor | | en-US |
| dc.creator | Misle, E. | |
| dc.date | 2006-01-01 | |
| dc.date.accessioned | 2021-01-18T16:30:30Z | |
| dc.date.available | 2021-01-18T16:30:30Z | |
| dc.identifier | https://www.rcia.uc.cl/index.php/ijanr/article/view/329 | |
| dc.identifier | 10.7764/rcia.v33i1.329 | |
| dc.identifier.uri | https://revistaschilenas.uchile.cl/handle/2250/162009 | |
| dc.description | The fitting coefficients to relate nutrients relative absorption and relative biomass in seven different vegetable and fruit crops were determined, using the potential M·MT-1 = MO (B·BT-1 ) bequation where M= nutrient amount in the crop biomass, B; MT= total nutrients contained in the total biomass, BT; MO= normalization constant, b = allometric exponent. Nutrients absorption and biomass data of different previously published experiments were examined. The fitting goodness indicators showed that this function related both variables satisfactorily. In the different cases, the absolute sum of squares varied between 0.0009 y 0.084, and the standard deviation of residues varied between 0.008 y 0.2 over the adjustment of relative values. Correlation coefficient values higher than 0.9 were always obtained. The MO constant was found to be close to the unit, so being assumed to be equal to 1.0, along with the determination of the allometric exponent for macronutrients. The allometric exponent b characterized the curvature for each nutrient. Se determinó los coeficientes de ajuste para relacionar la absorción relativa de nutrientes y la biomasa relativa en siete diferentes cultivos hortícolas y frutales, empleando la ecuación potencial, M·MT-1 = MO (B·BT-1 ) b (M = cantidad de nutriente en la biomasa del cultivo, B; MT= nutrientes totales contenidos en la biomasa total BT; MO = constante de normalización, b = exponente alométrico). Se examinó datos de absorción de nutrientes y biomasa de diferentes experimentos previamente publicados. Los indicadores de bondad de ajuste mostraron que esta función relacionó satisfactoriamente ambas variables. En los diferentes casos la suma de cuadrados absoluta varió entre 0,0009 y 0,084 y la desviación estándar de los residuos varió entre 0,008 y 0,2 sobre el ajuste de valores relativos. Siempre se obtuvo valores de coeficiente de correlación mayores a 0,9. Junto a la determinación del exponente alométrico para macronutrientes, se encontró que la constante MO se aproximó a la unidad, pudiendo asumirse igual a 1,0. El exponente alométrico b caracterizó la curvatura para cada nutriente. | en-US |
| dc.format | | |
| dc.language | eng | |
| dc.publisher | Pontificia Universidad Católica de Chile | en-US |
| dc.relation | https://www.rcia.uc.cl/index.php/ijanr/article/view/329/253 | |
| dc.source | International Journal of Agriculture and Natural Resources; Vol 33, No 1 (2006); 59-63 | en-US |
| dc.source | International Journal of Agriculture and Natural Resources; Vol 33, No 1 (2006); 59-63 | es-ES |
| dc.source | 2452-5731 | |
| dc.source | 2452-5731 | |
| dc.subject | | en-US |
| dc.subject | Allometry, analysis of growth, mineral absorption, Alometría, absorción mineral, análisis del crecimiento. | en-US |
| dc.title | Allometric determination between mineral absorption and biomass in different cultivated species. Cien. Inv. Agr. (in English) 33(1):59-63. | en-US |
| dc.type | info:eu-repo/semantics/article | |
| dc.type | info:eu-repo/semantics/publishedVersion | |
| dc.type | | en-US |
| dc.type | | es-ES |
