Universidad Católica de Temuco: Recent submissions
Now showing items 121-140 of 1926
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The Allied Farming -Agro tourism is the tool of revenue generation for rural economic and social development analyzed with the help of a case study in the region of Maharashtra.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Sustainable Urban Development of Smart Cities in India-A Systematic Literature Review
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Effect of different cooking methods on vitamins, minerals and antinutritional factors of immature drumstick pods.
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Invasive plant species of Maharashtra state: a review
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Studies on the Rotifer population in relation to some physico-chemical parameters of a sewage fed freshwater wetland of West Bengal, India.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Estimation of Land Surface Temperature of Srinagar City ,India Using Landsat 8 Data
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Comparison and evaluation of effect of Chitosan as edible coating to maintain the postharvest quality and enhance shelf-life of Psidium guajava and Fragaria ananassa fruits
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Floristic studies on some rare plants in Western Ghats of Nasik District, M. S.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Role of small millet crops in food security of western Satpura in Nandurbar District (MS), India
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
GIS And Management Planning for Sustainable Ecotourism Development: A Case Study of Jodhpur, Rajasthan, India
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Food and medicinal properties of hibiscus (Hibiscus sabdariffa & Hibiscus rosa-sinensis).
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Crossing the Seven Sea: Migration crisis during COVID-19 with reference to Uttar Pradesh
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Influence of Monsoon on quality of water in lakes of Chota Nagpur plateau, North Eastern India.: Role of monsoon on quality of lake water
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Cladocera as a substitute for Artemia as live feed in aquaculture practices: a review.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Some observations of Zooplankton composition and abundance in river Damodar during winter season.: Running Title:- Some observations of Zooplankton composition and abundance.
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Cotton Cultivating Marginalised Farmers’ Climate Change Perceptions, Impacts and Adaptation Strategies in Vidarbha Region, Central India
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Influence of Moringa oleifera and Senna occidentalis leaf meal composite mixture as alternative to antibiotics on the growth, nutrient digestibility, costs and returns of broiler chickens
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Impact of industrialization on heavy metals contamination in agricultural soils in Sonepat, Haryana – A National Capital Region of India
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Extraction and characterization of fish visceral protease from Carangoides malabaricus and its potential application in detergent and pharmaceutical industries.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Isolation, production and application of fibrinolytic enzyme from fermented rice, pulse and groundnut
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2.