International Journal of Agriculture and Natural Resources: Recent submissions
Now showing items 981-1000 of 1760
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Reacciones de tres cultivares de melón (Cucumis melo L.) al virus del mosaico de la sandía, cepa 2 (WMV 2)
. International Journal of Agriculture and Natural Resources; Vol 22, No 3 (1995); 131-141 -
Seasonal pattern of root growth in relation to shoot phenology and soil temperature in sweet cherry trees (Prunus avium): A preliminary study in central Chile.
. International Journal of Agriculture and Natural Resources; Vol 39, No 1 (2012); 127-136 -
USLE/RUSLE K-factors allocated through a linear mixed model for Uruguayan soils
. International Journal of Agriculture and Natural Resources; Vol 44, No 1 (2017); 100-112 -
Susceptibility of Eucalyptus spp. to an induced infestation of red gum lerp psyllid Glycaspis brimblecombei Moore (Hemiptera: Psyllidae) in Santiago, Chile.
. International Journal of Agriculture and Natural Resources; Vol 37, No 2 (2010); 27-33 -
Study of two methods used to quantify the berry firmness of Thompson seedless grapes.
. International Journal of Agriculture and Natural Resources; Vol 28, No 1 (2001); 37-42 -
Efecto de la densidad de población y de la fertilización nitrogenada sobre algunas características productivas de la col forrajera (Brassica oleracea L.)
. International Journal of Agriculture and Natural Resources; Vol 12, No 2 (1985); 115-120 -
Modelo simplificado para estimar los requerimientos de nitrógeno en arroz. II. Validación del modelo con resultados experimentales
. International Journal of Agriculture and Natural Resources; Vol 7, No 1 (1980); 43-51 -
Requerimientos de mantención y digestibilidad de subproductos agrícolas en alpacas estabuladas, en la zona Central de Chile
. International Journal of Agriculture and Natural Resources; Vol 19, No 1-2 (1992); 51-58 -
Composición química, contenido de tóxicos, calidad y valor proteico de semillas de arveja, garbanzo y lenteja cultivadas en Chile
. International Journal of Agriculture and Natural Resources; Vol 1, No 2 (1974); 105-111 -
Fórmula para describir la influencia de la temperatura en procesos biológicos controlados por enzimas
. International Journal of Agriculture and Natural Resources; Vol 14, No 2 (1987); 107-125 -
Effect of Chilean propolis on cariogenic bacteria Lactobacillus fermentum.
. International Journal of Agriculture and Natural Resources; Vol 38, No 1 (2011); 117-125 -
Applying a bioeconomic optimal control model to charcoal production: the case of slash-and-burn agriculture in Mexico
. International Journal of Agriculture and Natural Resources; Vol 39, No 3 (2012); 489-504 -
Estudio genético en una catena de suelos negros en la cuenca del río Maipo
. International Journal of Agriculture and Natural Resources; Vol 5, No 1-2 (1978); 51-63 -
Antifungal evaluation of TiO2 nanoparticles that inhibit Fusarium solani in African oil palm
. International Journal of Agriculture and Natural Resources; Vol 47, No 2 (2020) -
Genetic variability in vegetable Chenopodium for morphological and quality traits over different cuttings
. International Journal of Agriculture and Natural Resources; Vol 46, No 2 (2019); 179-186 -
Analysis of international competitive positioning of quality wine from Spain
. International Journal of Agriculture and Natural Resources; Vol 40, No 3 (2013); 491-501 -
Path coefficient analysis for seed yield in Bromus catharticus. Cien. Inv. Agr. (In English) 34(2):107-114.
. International Journal of Agriculture and Natural Resources; Vol 34, No 2 (2007); 107-114 -
resence of Phytophthora cactorum in cold storage of strawberry (Fragaria x ananassa) plants.
. International Journal of Agriculture and Natural Resources; Vol 31, No 2 (2004); 111-118 -
Role of flower preservative solutions during postharvest of Hydrangea macrophylla cv. Bela
. International Journal of Agriculture and Natural Resources; Vol 43, No 3 (2016); 418 - 428 -
Finishing strategies for steers based on pasture or silage plus grain and time on feed and their effects on beef quality
. International Journal of Agriculture and Natural Resources; Vol 42, No 1 (2015); 5-18