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dc.creatorBastías,Elizabeth
dc.creatorTapia,Luis
dc.creatorBustos,Richard
dc.creatorHuanca,Wilson
dc.date2013-12-01
dc.date.accessioned2019-04-24T21:25:12Z
dc.date.available2019-04-24T21:25:12Z
dc.identifierhttps://scielo.conicyt.cl/scielo.php?script=sci_arttext&pid=S0718-34292013000400010
dc.identifier.urihttp://revistaschilenas.uchile.cl/handle/2250/57520
dc.descriptionMicromorphological and anatomical characteristics of the leaves of Zea mays L. amylacea were analyzed using digital images obtained from SEM. Concentrations of 100 mM NaCl (low salinity, L) or 430 mM NaCl (high salinity, H) and/or an excess of B supplied as boric acid to obtain 20 (334 μM) and 40 (668 μM) mg B kg-1 were added to the nutrient solution for 20 days. Our results complement other studies of the ecotype amylacea and confirm the high degree of tolerance to salinity and excess boron it shows, especially in the role of xylem vessels in the entry and transport of water and ions and their relation to the regulation of the stomata.
dc.formattext/html
dc.languageen
dc.publisherUniversidad de Tarapacá. Facultad de Ciencias Agronómicas
dc.relation10.4067/S0718-34292013000400010
dc.rightsinfo:eu-repo/semantics/openAccess
dc.sourceIdesia (Arica) v.31 n.4 2013
dc.subjectboron
dc.subjectsalinity
dc.subjectZea mays L. amylacea
dc.subjectmicromorphology
dc.titleLeaf micromorphology in Zea mays L. amylacea from the Lluta Valley (Arica-Chile) with excess boron and salinity


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