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dc.creatorPetit,Philippe
dc.creatorLucas,Esther M. F.
dc.creatorAbreu,Lucas M
dc.creatorPfenning,Ludwig H
dc.creatorTakahashi,Jacqueline A
dc.date2009-10-01
dc.date.accessioned2019-05-03T12:44:39Z
dc.date.available2019-05-03T12:44:39Z
dc.identifierhttps://scielo.conicyt.cl/scielo.php?script=sci_arttext&pid=S0717-34582009000400008
dc.identifier.urihttp://revistaschilenas.uchile.cl/handle/2250/85093
dc.descriptionThe morphological features of a Penicillium, isolated from Brazilian cerrado soil, were characterized and showed to be distinctly different from all well-defined Penicillium species. Chemical and biological investigation on the ethyl acetate extract of this Penicillium isolate resulted in the isolation of three new naphthalenoids: a major metabolite, methyl 6-acetyl-4-methoxy-5,7,8-trihydroxynaphthalene-2-carboxylate and two minor ones, methyl 6-acetyl-4-methoxy-7,8-dihydroxynaphthalene-2-carboxylate and methyl 6-acetyl-4-methoxy-5,8-dihydroxynaphthalene-2-carboxylate. Their structures were determined based on their mono and bidimensional nuclear magnetic resonance data. Acetyl, allyl and methoxyl derivatives of the major metabolite were prepared in order to establish structure-activity relation. Antimicrobial activity of the major natural product and its semi-synthetic derivatives was screened by macro dilution methodology and the corresponding minimum inhibitory concentrations were determined. Natural secondary metabolite methyl 6-acetyl-4-methoxy-5,7,8-trihydroxynaphthalene-2-carboxylate, isolated in a very high yield (0.3175 mg.L-1) showed to be the most active compound, possessing expressive activity against Candida albicans (minimum inhibitory concentration (MIC) 32 µg/mL), Listeria monocitogenes and Bacillus cereus (MIC 64 µg/mL for both).
dc.formattext/html
dc.languageen
dc.publisherPontificia Universidad Católica de Valparaíso
dc.relation10.4067/S0717-34582009000400008
dc.rightsinfo:eu-repo/semantics/openAccess
dc.sourceElectronic Journal of Biotechnology v.12 n.4 2009
dc.subjectantibacterial activity
dc.subjectcerrado
dc.subjectnaphthalenoids
dc.subjectPenicillium
dc.subjectsecondary metabolites
dc.titleNovel antimicrobial secondary metabolites from a Penicillium sp. isolated from Brazilian cerrado soil


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