Show simple item record

dc.creatorGalindo,Enrique
dc.creatorSerrano-Carreón,Leobardo
dc.creatorGutiérrez,Carlos Roberto
dc.creatorAllende,Raúl
dc.creatorBalderas,Karina
dc.creatorPatiño,Martín
dc.creatorTrejo,Mario
dc.creatorWong,Miguel Angel
dc.creatorRayo,Emma
dc.creatorIsauro,Darío
dc.creatorJurado,Carlos
dc.date2013-05-01
dc.date.accessioned2019-05-03T12:45:04Z
dc.date.available2019-05-03T12:45:04Z
dc.identifierhttps://scielo.conicyt.cl/scielo.php?script=sci_arttext&pid=S0717-34582013000300005
dc.identifier.urihttp://revistaschilenas.uchile.cl/handle/2250/85335
dc.descriptionBackground: Scientific literature contains many reports documenting the isolation and antagonist-testing of microorganisms with the potential for biological control in agriculture, however, very few have addressed all aspects involved in the long process that occurs before a potential strain, found and tested in laboratory, can reach commercialization. Results: After a multi-institutional and multi-disciplinary effort to develop a biological control agent with remarkable technical characteristics and performance, the fungicide Fungifree AB® was recently introduced in Mexican market. This product that has no chemical residues and is environmentally friendly which can be used by mango, avocado, papaya and citrus fruits (and other crops in the short term) producers to increase crops quality, and therefore, to access world markets. Conclusions: The successful introduction of Fungifree AB® in the Mexican market has been the result of a wide variety of factors: remarkable product technical characteristics, researchers' high scientific level, mango producers and exporters' interest in testing the product and commercial companies interested in its distribution.
dc.formattext/html
dc.languageen
dc.publisherPontificia Universidad Católica de Valparaíso
dc.relation10.2225/vol16-issue3-fulltext-6
dc.rightsinfo:eu-repo/semantics/openAccess
dc.sourceElectronic Journal of Biotechnology v.16 n.3 2013
dc.subjectbiofungicides
dc.subjectfungicides
dc.subjectFungifree AB®
dc.subjectprocess biotechnology
dc.titleThe challenges of introducing a new biofungicide to the market: A case study


This item appears in the following Collection(s)

Show simple item record