dc.creator | Moreno Simunovic,Yerko | |
dc.date | 2006-01-01 | |
dc.date.accessioned | 2019-05-03T14:22:56Z | |
dc.date.available | 2019-05-03T14:22:56Z | |
dc.identifier | https://scielo.conicyt.cl/scielo.php?script=sci_arttext&pid=S0718-23762006000200016 | |
dc.identifier.uri | http://revistaschilenas.uchile.cl/handle/2250/90111 | |
dc.format | text/html | |
dc.language | es | |
dc.publisher | Universidad de Talca. Instituto de Estudios Humanísticos | |
dc.relation | 10.4067/S0718-23762006000200016 | |
dc.rights | info:eu-repo/semantics/openAccess | |
dc.source | Universum (Talca) v.21 n.2 2006 | |
dc.title | The botanist and the vintner. How wine was saved for the world | |