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dc.creatorAbril,Diana
dc.creatorAbril,Alejandro
dc.date2009-08-01
dc.date.accessioned2019-05-17T13:11:21Z
dc.date.available2019-05-17T13:11:21Z
dc.identifierhttps://scielo.conicyt.cl/scielo.php?script=sci_arttext&pid=S0718-16202009000200003
dc.identifier.urihttps://revistaschilenas.uchile.cl/handle/2250/97908
dc.descriptionEthanol is the liquid combustible that has become the most promising alternative substitute for gasoline because of the experience gained in its production, the possibility of mixing it with gasoline in different proportions, the possibility of using the existing gasoline distribution infrastructure, and the fact that major changes in engines are not required for its use. Lignocelluloses offer great potential as a biomass source for ethanol production, although their use still requires in-depth analysis with an objective and holistic focus that includes present and future technologic implications. The present article reviews current knowledge about the characteristics and sources of vegetable biomass, as well as the development and possibilities for obtaining ethanol from lignocelluloses sources.
dc.formattext/html
dc.languageen
dc.publisherPontificia Universidad Católica de Chile. Facultad de Agronomía e Ingeniería Forestal
dc.relation10.4067/S0718-16202009000200003
dc.rightsinfo:eu-repo/semantics/openAccess
dc.sourceCiencia e investigación agraria v.36 n.2 2009
dc.subjectAlcoholic fermentation
dc.subjectenergy
dc.subjectethanol
dc.subjectlignocellulosic ethanol
dc.subjectvegetable biomass
dc.titleEthanol from lignocellulosic biomass


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