Browsing Pontificia Universidad Católica de Chile by Subject "AAS"
Now showing items 1-3 of 3
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Analysis of major metallic elements in Chilean wines by atomic absorption spectroscopy
. Ciencia e investigación agraria v.37 n.2 2010 -
Multi-element analysis and differentiation of Chilean wines using mineral composition and multivariate statistics
. Ciencia e investigación agraria v.45 n.2 2018 -
Physical and spectroscopic characterization of Pakistani honey
. Ciencia e investigación agraria v.35 n.2 2008