| dc.creator | P K, SARIGA | |
| dc.creator | N, Mini Sekharan | |
| dc.creator | Eswarappa Kasi | |
| dc.date | 2022-05-12 | |
| dc.date.accessioned | 2022-07-04T16:24:04Z | |
| dc.date.available | 2022-07-04T16:24:04Z | |
| dc.identifier | https://portalrevistas.uct.cl/index.php/safer/article/view/2789 | |
| dc.identifier | 10.7770/safer-V12N1-art2789 | |
| dc.identifier.uri | https://revistaschilenas.uchile.cl/handle/2250/185687 | |
| dc.description | Sustainability in small scale fisheries is receiving wider acceptance worldwide as the system faces different kinds of exploitations. Gender can play a significant role in achieving sustainability as they are the primary beneficiaries in small scale fisheries. Exploring their level of participation in resource use can provide a database that functions as the key determinants for sustainability. This article looks for empirical evidences on the role of men and women in small scale fisheries through gender structure analysis. The indigenous communities (n=154) in Vazhachal Forest Division, Kerala, southern state in India is considered for the study. Methods adopted includes household survey using semi structured questionnaire, transect walks, focus groups and direct observations. Results reveal that although higher percentage of men (66.20%), women’s role is substantial (33.80%) in fisheries value chain including pre harvest, harvest and post-harvest sector. Their presence had a significant relation in supporting men in fisheries activities like collection of baits (χ2= 6.189, p= 0.013), accompanying men in fishing (χ2= 4.153; p= 0.042), sorting of fishes (χ2= 3.566, p=0.059), processing of fishes (χ2=9.776, p= 0.002) and in mending of nets (χ2= 4.40, p=0.042). Results, further, reveal that men and women have unique and overlapping roles in small scale fisheries. The key findings of the study provide quantitative evidence to develop strategies for small scale fisheries sustainability. | en-US |
| dc.format | application/pdf | |
| dc.language | eng | |
| dc.publisher | Universidad Católica de Temuco | en-US |
| dc.relation | https://portalrevistas.uct.cl/index.php/safer/article/view/2789/2458 | |
| dc.rights | Copyright (c) 2022 Sustainability, Agri, Food and Environmental Research | en-US |
| dc.rights | http://creativecommons.org/licenses/by-nc-sa/4.0 | en-US |
| dc.source | Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2 | es-ES |
| dc.source | Sustainability, Agri, Food and Environmental Research; Vol. 12 (2024): Ahead of Print 2 | en-US |
| dc.source | 0719-3726 | |
| dc.title | Mapping women’s role in small scale fisheries value chain in India for fisheries sustainability | en-US |
| dc.type | info:eu-repo/semantics/article | |
| dc.type | info:eu-repo/semantics/publishedVersion | |
