Browsing Sustainability, Agri, Food and Environmental Research by Title
Now showing items 1-20 of 189
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A comparative study on the nutritional value of three Polychaete species used in Shrimp Aquaculture
. Sustainability, Agri, Food and Environmental Research; AHEAD OF PRINT -
Acondicionamiento de reproductores y caracterización gonadal de Tawera gayi (Hupé, 1854) (Bivalva: Veneridae) bajo condiciones controladas de cultivo.
. Sustainability, Agri, Food and Environmental Research; Vol 1, No 2 (2013) -
Alimentos e integración: claves para el gran sueño Sudamericano
. Sustainability, Agri, Food and Environmental Research; Vol 3, No 3 (2015) -
Analysis of Marketing of Moringa oleifera Lam (Moringaceae) and its’ effect on Environment in South East, Nigeria.
. Sustainability, Agri, Food and Environmental Research; IN PRESS -
Análisis de la variación de la superficie de campamentos (2011-2017), caracterización y transformación del paisaje en las comunas de Antofagasta, Calama, Copiapó, y Viña del Mar.
. Sustainability, Agri, Food and Environmental Research; Vol 6, No 4 (2018) -
Análisis legal y doctrinario del Ordenamiento y Planificación Territorial en Chile, características, relación y diferencias
. Sustainability, Agri, Food and Environmental Research; Vol 3, No 2 (2015) -
Anestesia inhalatoria en el equino: Características y consideraciones al momento de su uso
. Sustainability, Agri, Food and Environmental Research; Vol 5, No 3 (2017) -
Antecedentes y Marco conceptual para una gestión sostenible de la calidad del agua en la Cuenca del Río Bueno, X Ragión de Los Lagos. Chile.
. Sustainability, Agri, Food and Environmental Research; Vol 5, No 3 (2017) -
Aplicación de biomarcadores como herramienta de evaluación de contaminación en efluentes de pisciculturas.
. Sustainability, Agri, Food and Environmental Research; Vol 2, No 2 (2014) -
Aproximación al estado de calidad de agua de los ríos Puyehue y Donguil, 39° S, a través de macro invertebrados bentónicos, comuna de Gorbea novena región de la Araucanía
. Sustainability, Agri, Food and Environmental Research; Vol 2, No 1 (2014) -
Aspectos epidemiológicos sobre mordeduras caninas durante el año 2011 en la ciudad de Temuco, Chile.
. Sustainability, Agri, Food and Environmental Research; Vol 4, No 1 (2016) -
Assessment of Decline in Melon Yield and its Contribution to Young Farmers’ Diversification into Watermelon Farming in Oyo State, Nigeria
. Sustainability, Agri, Food and Environmental Research; Vol 6, No 1 (2018) -
Assessment of Domestic and Wild Animals Pets owned by Residents of Makurdi Metropolis, Benue State, Nigeria.
. Sustainability, Agri, Food and Environmental Research; Vol 7, No 3 (2019) -
Assessment of gender differentials in economic and technical efficiency of poultry egg, a case study in Lagos State, Nigeria.
. Sustainability, Agri, Food and Environmental Research; Vol 4, No 1 (2016) -
Assessment of groundwater quality of different micro-basins of Bangladesh 2 using hydrochemical analysis
. Sustainability, Agri, Food and Environmental Research; Vol 5, No 4 (2017) -
Assessment of surface water chemistry and algale biodiversity in the Bay of Mostaganem and the Cheliff estuary: North-western Algeria
. Sustainability, Agri, Food and Environmental Research; Vol 3, No 1 (2015) -
Assessment of Water Quality for Irrigation Purpose: A Case Study of Bassi and Chaksu Tehsils, Jaipur District, Rajasthan, India
. Sustainability, Agri, Food and Environmental Research; AHEAD OF PRINT -
Aves en un humedal boscoso costero de la región de la Araucanía: Humedal de Mahuidanche
. Sustainability, Agri, Food and Environmental Research; Vol 2, No 3 (2014) -
Álamo: alternativa para la diversificación maderera
. Sustainability, Agri, Food and Environmental Research; Vol 4, No 2 (2016) -
Bacterial pollution indicators associated in the tissues of an estuarine fish Mugil cephalus from Ashtamudi lake, a Ramsar site of Kerala, India
. Sustainability, Agri, Food and Environmental Research; AHEAD OF PRINT