Browsing Electronic Journal of Biotechnology by Title

Effect of nitrogen, carbon sources and agitation speed on acetoin production of Bacillus subtilis SF4-3

Tian,Yanjun; Fan,Yixiao; Liu,Jianjun; Zhao,Xiangying; Chen,Wei. Electronic Journal of Biotechnology v.19 n.1 2016

Effect of pH in the survival of Lactobacillus salivarius strain UCO_979C wild type and the pH acid acclimated variant

Sanhueza,Enrique; Paredes-Osses,Esteban; González,Carlos L; García,Apolinaria. Electronic Journal of Biotechnology v.18 n.5 2015

Effect of refrigerated storage on the probiotic survival and sensory properties of milk/carrot juice mix drink

Daneshi,Mohammad; Ehsani,Mohammad Reza; Razavi,Seyed Hadi; Labbafi,Mohsen. Electronic Journal of Biotechnology v.16 n.5 2013

Effect of sulphate concentration and sulphide desorption on the combined removal of organic matter and sulphate from wastewaters using expanded granular sludge bed (EGSB) reactors

Valdés,Freddy; Muñoz,Edmundo; Chamy,Rolando; Ruiz,Gonzalo; Vergara,Christian; Jeison,David. Electronic Journal of Biotechnology v.9 n.4 2006

Effect of temperature and initial pH on biohydrogen production from palm oil mill effluent: long-term evaluation and microbial community analysis

O-Thong,Sompong; Mamimin,Chonticha; Prasertsan,Poonsuk. Electronic Journal of Biotechnology v.14 n.5 2011

Effect of temperature on the anaerobic digestion of palm oil mill effluent

Choorit,Wanna; Wisarnwan,Pornpan. Electronic Journal of Biotechnology v.10 n.3 2007

Effect of the production or use of mixtures of bakers or brewers yeast extracts on their ability to promote growth of lactobacilli and pediococci

Champagne,Claude P; Gaudreau,Hélène; Conway,John. Electronic Journal of Biotechnology v.6 n.3 2003

Effect of vermicompost, worm-bed leachate and arbuscular mycorrizal fungi on lemongrass (Cymbopogon citratus (DC) Stapf.) growth and composition of its essential oil

León-Anzueto,Elizabeth; Abud-Archila,Miguel; Dendooven,Luc; Ventura-Canseco,Lucía María Cristina; Gutiérrez-Miceli,Federico A. Electronic Journal of Biotechnology v.14 n.6 2011

Effects of 5-aminolevulinic acid (ALA)-containing supernatants from selected Rhodopseudomonas palustris strains on rice growth under NaCl stress, with mediating effects on chlorophyll, photosynthetic electron transport and antioxidative enzymes

Nunkaew,Tomorn; Kantachote,Duangporn; Kanzaki,Hiroshi; Nitoda,Teruhiko; Ritchie,Raymond J. Electronic Journal of Biotechnology v.17 n.1 2014

Effects of agitation and exogenous H2 on bioconversion of sugarcane bagasse into ethanol by Clostridium thermocellum ATCC 27405

Groposo,Claudia; Castro,Aline Machado de; Pereira Jr,Nei. Electronic Journal of Biotechnology v.16 n.6 2013

Effects of aroma quality on the biotransformation of natural 2-phenylethanol produced using ascorbic acid

Tian,Xun; Ye,Rui; Wang,Jingwen; Chen,Yifei; Cai,Baoguo; Guan,Shimin; Rong,Shaofeng; Li,Qianqian. Electronic Journal of Biotechnology v.18 n.4 2015

Effects of biosorption parameter: kinetics, isotherm and thermodynamics for Ni(II) biosorption from aqueous solution by Circinella sp.

Alpat,Senol; Alpat,Sibel Kilinç; Çadirci,Bilge Hilal; Özbayrak,Özge; Yasa,Ihsan. Electronic Journal of Biotechnology v.13 n.5 2010

Effects of culture filtrates of endophytic fungi obtained from Piper aduncum L. on the growth of Mycobacterium tuberculosis

Lima,Alita Moura de; Salem,Júlia Ignez; Souza,João Vicente Braga de; Cortez,Ana Claudia Alves; Carvalho,Clarice Maia; Chaves,Francisco Célio Maia; Veiga Junior,Valdir Florêncio da. Electronic Journal of Biotechnology v.14 n.4 2011

Effects of elicitor and copper sulfate on grindelic acid production in submerged cultures of Grindelia pulchella

Hernandez,Xenia E; Orden,Alejandro A; Giordano,Oscar S; Kurina,Marcela. Electronic Journal of Biotechnology v.8 n.3 2005

Effects of fermentation substrates and conservation methods on the viability and antimicrobial activity of Weissella confusa and its metabolites

Serna-Cock,Liliana; Enríquez-Valencia,Cruz E; Jiménez-Obando,Eliana M; Campos-Gaona,Rómulo. Electronic Journal of Biotechnology v.15 n.3 2012

Effects of fermentation temperature on the composition of beer volatile compounds, organoleptic quality and spent yeast density

Olaniran,Ademola O; Maharaj,Yushir R; Pillay,Balakrishna. Electronic Journal of Biotechnology v.14 n.2 2011

Effects of oligosaccharides from endophytic Fusarium oxysporum Dzf17 on activities of defense-related enzymes in Dioscorea zingiberensis suspension cell and seedling cultures

Li,Peiqin; Luo,Haiyu; Meng,Jiajia; Sun,Weibo; Wang,Xiaohan; Lu,Shiqiong; Peng,Youliang; Zhou,Ligang. Electronic Journal of Biotechnology v.17 n.4 2014

Effects of substrates and reaction conditions on production of cyclodextrins using cyclodextrin glucanotransferase from newly isolated Bacillus agaradhaerens KSU-A11

Ibrahim,Abdelnasser S.S; El-Tayeb,Mohamed A; Elbadawi,Yahya B; Al-Salamah,Ali A. Electronic Journal of Biotechnology v.14 n.5 2011

Effects of temperature on the sorption of Pb2+ and Cd2+ from aqueous solution by Caladium bicolor (Wild Cocoyam) biomass

Horsfall Jnr,Michael; Spiff,Ayebaemi I.. Electronic Journal of Biotechnology v.8 n.2 2005

Effects of temperature, pH and additives on the activity of tannase produced by Paecilomyces variotii

Battestin,Vania; Macedo,Gabriela A. Electronic Journal of Biotechnology v.10 n.2 2007