Universidad Católica de Temuco: Recent submissions
Now showing items 221-240 of 1998
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Requirements for implementation of covid-19 vaccine through good management.
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Effectiveness of university-based extension outreach for maize production in southwestern Nigeria
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Public Distribution System in Sikkim: A Comparative Analysis with North Eastern States of India
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Role performance of extension agents in post harvest activities of rice in southwestern Nigeria
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Land use / land cover change detection analysis through geospatial technology in Jhansi district of Bundelkhand region
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Community composition, population structure and regeneration potential of tree species in Oak-dominated mixed forests of Rajouri district in Jammu and Kashmir, India
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Urban biodiversity conservation a basic concept of sustainable urbanism: a systematic review
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Implications of Covid – 19 Pandemic on Agriculture in Imo State, Nigeria- A Review.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Assessment of drinking water quality, related health impacts and accessibility to public health curative services among slum dwellers in Dehradun city of Uttarakhand, India.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Proximate, mineral and pytochemical screening of ethanolic leaf extract of Senna occidentalis as phytobiotic additive in poultry rations.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Evaluation of effect of pig production to the Environment in Enugu State, Nigeria.
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Effects of planting dates on the crude protein and nutrient uptake of two varieties of Millet (Pennisetum typhoides)(Burm. f.) Stapf & Hubbard} in a forest-savanna transition zone of Edo state..
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Efficacy of biowaste and bioagent on the growth of coriander and rumex plants.
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
The Covid-19 Lockdown and Its Impact on the Agri-Food Supply Chain in India: Insights from Government Policy Perspective
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Metabolic disorder confronted in the region of high-altitudes
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Effect of Time and Temperature on the Proximate and Sensory Parameter of Roasted Beef (Suya)
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Assessment of Bacteriological Quality of Drinking Water from Various Sources in Tukarah Town, NE Libya
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
A spatio-temporal analysis of land use pattern and land use changes in Rajasthan
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Vegetation Cover Composition and Seed Bank Study of Beach Sand Dunes in Karkurah Coastal Area, east of Libya
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
The question of dignity in Indigenous worlds
Cuhso ; Vol. 30 No. 1 (2020); 19-39.