Sustainability, Agri, Food and Environmental Research: Recent submissions
Now showing items 241-260 of 582
-
Oral disorders in Chilean rodeo horses submitted for dental evaluation between 2010 and 2013
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 3 (2016) -
La importancia de la endoscopía dinámica en las alteraciones de vías aéreas altas en caballos de deporte.
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 3 (2016) -
Caracterización de la composición y fluctuaciones en la densidad y diversidad de los ensambles planctónicos en cuatro humedales de Tarapacá
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 4 (2016) -
Environmental changes on freshwater fish communities in South America in the last five decades: a case study in northeast Argentina.
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 3 (2016) -
Osteoartritis en equinos: descripción, diagnóstico y alternativas terapéuticas
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 3 (2016) -
Macrophytes assemblages in mountain lakes of Alerce Andino National Park (41° S, Lakes Region, Chile).
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 3 (2016) -
Descripción del doping en el equino y evaluación en Chile.
. Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 4 (2015) -
Prospección florística preliminar del Humedal de la Desembocadura Río Lluta, Región de Arica y Parinacota, Chile
. Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 3 (2015) -
Alimentos e integración: claves para el gran sueño Sudamericano
. Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 3 (2015) -
Perros de la calle. El precio de la irresponsabilidad
. Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 4 (2015) -
On a parthenogenetic population of Artemia (Crustacea, Branchiopoda) from Algeria (El-Bahira, Sétif)
. Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 4 (2015) -
Assessment of gender differentials in economic and technical efficiency of poultry egg, a case study in Lagos State, Nigeria.
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 1 (2016) -
Efectos de diferentes métodos de corta de bosque nativo en el paisaje
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 2 (2016) -
Phytoplankton diversity in relation to different weather conditions in two urban made lakes
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 1 (2016) -
Terapias regenerativas alternativas: versatilidad de uso, alcances y utilidad, en tendinopatías en la práctica clínica equina.
. Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 4 (2015) -
¿Cómo podemos garantizar la sostenibilidad económica y ambiental de uno de los países con mayor huella ecológica del mundo?
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 1 (2016) -
Dermatopatías bacterianas de importancia en medicina equina.
. Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 4 (2015) -
Nuevo desafío en Salud Pública: Presencia de reservorios de Hanta, Oligoryzomys longicaudatus y Rattus spp., en aéreas de borde en praderas del sur de Chile.
. Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 3 (2015) -
Comentario de libro: Romero, M. & E. Hauenstein. 2014. Arboles de Temuco. Ediciones Universidad Católica de Temuco. 180 pp.
. Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 4 (2015) -
El rol de la resiliencia socioecológica en la agricultura campesina sostenible
. Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 1 (2016)