• Journals
  • Discipline
  • Indexed
  • Institutions
  • About
JavaScript is disabled for your browser. Some features of this site may not work without it.
View Item 
  •   Home
  • Instituto de Investigaciones Agropecuarias
  • Chilean Journal of Agricultural Research
  • View Item
  •   Home
  • Instituto de Investigaciones Agropecuarias
  • Chilean Journal of Agricultural Research
  • View Item

Dry matter and water dynamics of wheat grains in response to source reduction at different phases of grain filling

Author
Harcha,Claudia I

Calderini,Daniel F

Full text
https://scielo.conicyt.cl/scielo.php?script=sci_arttext&pid=S0718-58392014000400002
Abstract
Agreement that wheat (Triticum aestivum L.) is scarcely limited by source of assimilates during grain fill has not been confirmed when source was drastically decrease in high yield potential environments. Dry matter (DM) and water dynamics of growing grains being possibly able to explain grain weight (GW) responses to source-sink ratios (S-Sratios) in these conditions. Objectives were to evaluate response of GW to S-Sratios at different phases during grain fill, and relationship between DM and grain water content in response to different S-Sratios. Wheat was sown at field conditions during 20042005 and 2005-2006 growing seasons. Four S-Sratios were assessed: Control without S-Sratios modification (C), S-Sratios from anthesis (At) +12 d to physiological maturity (ShAll), S-Sratios from At +12 d to first half of grain fill (Sh1st) and from second half of grain fill to maturity (Sh2nd). Thousand grain weight (TGW), GW at individual positions (IGW), stabilized grain water content (SGWC) and grain filling rate (GFR) were measured. TGW sensitivity to S-Sratios varied according to length of treatment and its timing, i.e. ShAll, Sh1st, and Sh2nd treatments reduced TGW by 48%, 26%, and 22%, respectively. These reductions were little higher when IGW were evaluated in ShAll (i.e. 53%) and Sh1st (i.e. 33%) treatments and lower in Sh2nd (i.e. 12%). SGWC sensitivity was lower than that of IGW across S-Sratios (e.g. SIiau 27%, Shust 22%, and Sh2nd 5%). However, close association between IGW and SGWC (R² = 0.78, p < 0.001) and between GFR and SGWC (R² = 0.98, p &#8804; 0.001) was found regardless of S-Sratios and seasons
Metadata
Show full item record

Related items

Showing items related by title, author, creator and subject.

  • Effects of elevated nitrogen application on nitrogen partitioning, plant growth, grain quality and key genes involved in glutamate biosynthesis among three rice genotypes 

    Wang,Jun; Lu,Yi-peng; Wang,Jie; Xu,Rui-xin; Li,Jun; Hu,Wei; Xiong,Ya-jun; Zhang,Yun-bo; Wang,Xiao-yan; Tian,Xiao-hai. Chilean journal of agricultural research v.78 n.2 2018
  • Natural selection for efficiency in the use of nitrogen in common bean identified by analysis of microsatellites and grain yield 

    Leite,Monik Evelin; Lima,Igor Almeida; Pereira,Dyanna Rangel; Santos,João Bosco dos. Electronic Journal of Biotechnology v.15 n.6 2012
  • Kinetic parameters of ruminai degradation of Marandu grass silage supplemented with brewer&#8217;s grain 

    Ferreira,Daniele de J; Zanine,Anderson de M; Lana,Rogério de P; de Souza,Alexandre L; Negrão,Fagton M; Geron,Luiz J. V; Parente,Henrique N; Dantas,Carlos C. O. Ciencia e investigación agraria v.43 n.1 2016
Discipline
Artes, Arquitectura y UrbanismoCiencias Agrarias, Forestales y VeterinariasCiencias Exactas y NaturalesCiencias SocialesDerechoEconomía y AdministraciónFilosofía y HumanidadesIngenieríaMedicinaMultidisciplinarias
Institutions
Universidad de ChileUniversidad Católica de ChileUniversidad de Santiago de ChileUniversidad de ConcepciónUniversidad Austral de ChileUniversidad Católica de ValparaísoUniversidad del Bio BioUniversidad de ValparaísoUniversidad Católica del Nortemore

Browse

All of DSpaceCommunities & CollectionsBy Issue DateAuthorsTitlesSubjectsThis CollectionBy Issue DateAuthorsTitlesSubjects

My Account

LoginRegister
Dirección de Servicios de Información y Bibliotecas (SISIB) - Universidad de Chile
© 2019 Dspace - Modificado por SISIB