Effects of biochar on seedling root growth of soybeans
Author
Zhu,Qian
Kong,Lingjian
Xie,Futi
Zhang,Huijun
Wang,Haiying
Ao,Xue
Abstract
ABSTRACT Biochar application is an effective method for agriculture production. In order to study the biochar effect on soybean (Glycine max [L.] Merr.) seedling root growth, this study was conducted in a sand culture experiment using two soybean cultivars with different P efficiencies. Soybean was pot-grown at four biochar rates (0%, 0.15%, 0.75% and 1.5%, w/v). The results showed no difference in Cultivar × Biochar interaction on root morphologic characteristics. At 7 d after germination (DAG), biochar slightly enhanced root growth; at 10 DAG, biochar significantly increased total root length (TRL) and total root surface area (TRSA) highest by 48.4% and 27.4% (P < 0.05) at 1.5% biochar rate, respectively, compared to the control. The positive effects on root morphology by biochar were especially concentrated on fine roots (< 0.5 mm). In addition, root vitality and leaf soluble sugar content were significantly increased by both 0.75% and 1.5% biochar; shoot biomass increased maximally by 65.6% at 1.5% biochar rate compared to the control; inversely, root/shoot ratio significantly reduced by 32.3% and 23.5% at 1.5% biochar rate, respectively, at 7 and 10 DAG. We suggest that biochar had positive effects on soybean seedling growth through improving root morphology and root vitality, regardless of different P efficient cultivars