Browsing Universidad de Santiago de Chile by Subject "Actividad antioxidante"
Now showing items 1-7 of 7
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Bioactivities of essential oil from Colombian Croton trinitatis Millsp
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas; Vol. 15 No. 4: July 2016; 249-257. -
Chemical characterization, antioxidant activity, a-amylase and acetylcholinesterase inhibitory potential of Angelica pancicii Vandas ex Velen
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas; Vol. 21 No. 4: July 2022; 418-430. -
Chemical composition, in vitro cytotoxic and antioxidant activities of the essential oil of Peruvian Minthostachys mollis Griseb
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas; Vol. 17 No. 6: November 2018; 566-574. -
Investigation of polysaccharide extracts from Iranian and French strains of Agaricus subrufescens against enzymes involved in Alzheimer’s disease
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas; Vol. 18 No. 6: November 2019; 544-554. -
Solidago chilensis Meyen (Asteraceae), a medicinal plant from South America. A comprehensive review: ethnomedicinal uses, phytochemistry and bioactivity
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas; Vol. 17 No. 1: January 2018; 17-29. -
Variability of phenolic compounds at different phenological stages in two populations of Valeriana carnosa Sm. (Valerianoideae, Caprifoliaceae) in Patagonia
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas; Vol. 17 No. 4: July 2018; 381-393. -
Vicenin-2 and vitexin participate in the in vitro modulation of the anti-inflammatory and antioxidant activities exerted by two Urtica circularis extracts
Boletín Latinoamericano y del Caribe de Plantas Medicinales y Aromáticas; Vol. 22 No. 1: January 2023; 48-58.