Sustainability, Agri, Food and Environmental Research: Recent submissions
Now showing items 441-460 of 582
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El sector forestal y algunos de los desafíos legislativos pendientes.
. Sustainability, Agri, Food and Environmental Research; Vol 3, No 2 (2015) -
Presencia de Gambusia affinis (Baird & Girard, 1853) en un humedal boscoso del Sur de Chile. Posibles implicancias sobre la fauna local de invertebrados.
. Sustainability, Agri, Food and Environmental Research; Vol 2, No 1 (2014) -
Cargas polínicas en Chile y salud pública.
. Sustainability, Agri, Food and Environmental Research; Vol 2, No 4 (2014) -
Sensory evaluation of complementary food based on cooking banana (musa spp.)and African yam bean (sphenostylis stenrcarpa)
. Sustainability, Agri, Food and Environmental Research; Vol 6, No 1 (2018) -
Dermatopatías bacterianas de importancia en medicina equina.
. Sustainability, Agri, Food and Environmental Research; Vol 3, No 4 (2015) -
Effect of Combined Application of Cattle Manure, Mineral Nitrogen and Phosphorus Fertilizer on Soil Physico-Chemical Characteristics and Tuber Yield of Potato (Solanum tuberosum L.) in Masha District, South-western Ethiopia
. Sustainability, Agri, Food and Environmental Research; Vol 7, No 2 (2019) -
Propiedades dos solos e as relações com atributos do terreno, no Distrito federal
. Sustainability, Agri, Food and Environmental Research; Vol 7, No 1 (2019) -
Heavy metal contamination of Pleuronectiformes species from Sinop coasts of the Black Sea
. Sustainability, Agri, Food and Environmental Research; Vol 7, No 2 (2019) -
Evaluation of heavy metals in some locally produced food seasonings in Katsina State Nigeria
. Sustainability, Agri, Food and Environmental Research; Vol 7, No 4 (2019) -
Haematology and serum biochemical indices of broiler chickens fed varying levels of indomie waste meal based diet
. Sustainability, Agri, Food and Environmental Research; Vol 7, No 3 (2019) -
Temporal Water Balance Analysis in Different Climatic Scenarios in Oyo State, Nigeria
. Sustainability, Agri, Food and Environmental Research; Vol 7, No 2 (2019) -
Is the zooplankton of mesosaline lakes in protected areas in the semiarid Pampa of Argentina different from those in lakes with high anthropic influence?
. Sustainability, Agri, Food and Environmental Research; Vol 7, No 3 (2019) -
Sustainability of Guinea Fowl (Numidia meleagris) layers fed varying levels of Centrosema pubescent leaf meal.
. Sustainability, Agri, Food and Environmental Research; Vol 7, No 2 (2019) -
Some Physico-chemical Properties of the Habitat of West African Manatee Trichichus senegalensis along River Benue, Nigeria.
. Sustainability, Agri, Food and Environmental Research; Vol 8, No 1 (2020) -
Study of rainfall pattern in Chaksu Tehsil, Jaipur, Rajasthan, India
. Sustainability, Agri, Food and Environmental Research; Vol 8, No 1 (2020) -
The use of enriched organic fertilizer to reduce organic and inorganic fertilizer application and increase potato yields in the highlands of Indonesia
. Sustainability, Agri, Food and Environmental Research; Vol 8, No 1 (2020) -
Effects of planting density on the growth and forage yield of two varieties of millet (Pennisetum typhoides Burm. F.) grown in Ekpoma, Nigeria.
. Sustainability, Agri, Food and Environmental Research; Vol 8, No 2 (2020) -
Irrigation management for Binadhan-8 and Binadhan-10 Boro rice for optimum yield and water productivity under normal soil
. Sustainability, Agri, Food and Environmental Research; Vol 8, No 2 (2020) -
Evaluation of heavy metals in agricultural soils from Katsina state Nigeria
. Sustainability, Agri, Food and Environmental Research; Vol 8, No 2 (2020) -
Socioeconomic Determinants of Farmers’ Participation in Off-Farm Income Employment in Ezza South Local Government Area of Ebonyi State, Nigeria.
. Sustainability, Agri, Food and Environmental Research; Vol 8, No 2 (2020)