Sustainability, Agri, Food and Environmental Research: Recent submissions
Now showing items 81-100 of 582
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Cotton Cultivating Marginalised Farmers’ Climate Change Perceptions, Impacts and Adaptation Strategies in Vidarbha Region, Central India
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Influence of Moringa oleifera and Senna occidentalis leaf meal composite mixture as alternative to antibiotics on the growth, nutrient digestibility, costs and returns of broiler chickens
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Impact of industrialization on heavy metals contamination in agricultural soils in Sonepat, Haryana – A National Capital Region of India
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Extraction and characterization of fish visceral protease from Carangoides malabaricus and its potential application in detergent and pharmaceutical industries.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Isolation, production and application of fibrinolytic enzyme from fermented rice, pulse and groundnut
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
The new onset of health complications in patient after COVID-19 recovery.: Health Complications in Patient after COVID-19
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Role of microbes in bioremediation of hydrocarbon associated pollution
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Perceived potential of web2.0 technologies in agriculture among agricultural students in tertiary institutions of Osun state, Nigeria
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Phytochemical properties of guava plants (Psidium guajava): a review
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Nutritional Up-gradation of Some Vegetarian Preparations from Konkan region
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Remote Sensing and GIS based approach in Morphometric analysis of Birma River Basin (Central India)
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Role of Bee colonies in Honey production of District Anantnag in Kashmir valley for Sustainable livelihood
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Role of nano scale zero valent NZVI nano-particles in removing heavy metal pollution from soil
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Requirements for implementation of covid-19 vaccine through good management.
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Effectiveness of university-based extension outreach for maize production in southwestern Nigeria
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Public Distribution System in Sikkim: A Comparative Analysis with North Eastern States of India
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Role performance of extension agents in post harvest activities of rice in southwestern Nigeria
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Land use / land cover change detection analysis through geospatial technology in Jhansi district of Bundelkhand region
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Community composition, population structure and regeneration potential of tree species in Oak-dominated mixed forests of Rajouri district in Jammu and Kashmir, India
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
Urban biodiversity conservation a basic concept of sustainable urbanism: a systematic review
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1.