Sustainability, Agri, Food and Environmental Research: Recent submissions
Now showing items 321-340 of 582
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¿Cómo podemos garantizar la sostenibilidad económica y ambiental de uno de los países con mayor huella ecológica del mundo?
Sustainability, Agri, Food and Environmental Research; Vol 4, No 1 (2016). -
Desarrollo de la Energía Mareomotriz en Chile.
Sustainability, Agri, Food and Environmental Research; Vol 2, No 3 (2014). -
USAL Agronomy, Research to Face the Challenge.
Sustainability, Agri, Food and Environmental Research; Vol 3, No 2 (2015). -
Management of Equine production and its environmental impact: the case of settlements in Buenos Aires (Argentina).
Sustainability, Agri, Food and Environmental Research; Vol 5, No 1 (2017). -
Assessment of surface water chemistry and algale biodiversity in the Bay of Mostaganem and the Cheliff estuary: North-western Algeria
Sustainability, Agri, Food and Environmental Research; Vol 3, No 1 (2015). -
Forest conservation activities in Mount Brackett (Sacred Forest) in South West Mau forest, Kenya.
Sustainability, Agri, Food and Environmental Research; Vol 7, No 4 (2019). -
STUDY OF VARIABILITY OF RAINFALL AND SUITABILITY OF FARMING IN SUB- HUMID REGION: A CASE STUDY OF JAIPUR DISTRICT, RAJASTHAN, INDIA
Sustainability, Agri, Food and Environmental Research; Vol 5, No 3 (2017). -
Álamo: alternativa para la diversificación maderera
Sustainability, Agri, Food and Environmental Research; Vol 4, No 2 (2016). -
Some aspects of physical and mechanical properties of hollow blocks procuced from hot water treated sawdust.
Sustainability, Agri, Food and Environmental Research; Vol 5, No 4 (2017). -
Carcass, Organ Weights and Egg Quality Characteristics of Guinea Fowl Layers Fed Varying Levels of Butter Fly Pea Leaf (Centrosema Pubescent) Meal.
Sustainability, Agri, Food and Environmental Research; Vol 7, No 1 (2019). -
Osteoartritis en equinos: descripción, diagnóstico y alternativas terapéuticas
Sustainability, Agri, Food and Environmental Research; Vol 4, No 3 (2016). -
Comparison of artificial rearing systems using clinical and hematological parameters: A preliminary study
Sustainability, Agri, Food and Environmental Research; Vol 6, No 2 (2018). -
Key for Microzooplankton Species found in at Sundaparandian
Sustainability, Agri, Food and Environmental Research; Vol 4, No 4 (2016). -
Las geotecnologías como estrategias didácticas Para la enseñanza en secundaria
Sustainability, Agri, Food and Environmental Research; Vol 6, No 3 (2018). -
Germination and Growth response of Tetrapleura tetraptera (Shum and Thonn) to Different Growth media.
Sustainability, Agri, Food and Environmental Research; Vol 7, No 3 (2019). -
Climate change and Adaptation Coping Strategies among Sheep and Goat Farmers in Ivo Local Government Area of Ebonyi State, Nigeria.
Sustainability, Agri, Food and Environmental Research; Vol 6, No 2 (2018). -
Observations on Phallocryptus Spinosa (Branchiopoda, Anostraca) Populations from the high Plateaus of Northeastern Algeria
Sustainability, Agri, Food and Environmental Research; Vol 2, No 4 (2014). -
Zooplankton diversity and abundance of mangrove ecosystem of Kali estuary, Karwar, west coast of India
Sustainability, Agri, Food and Environmental Research; Vol 1, No 1 (2013). -
El rol de la resiliencia socioecológica en la agricultura campesina sostenible
Sustainability, Agri, Food and Environmental Research; Vol 4, No 1 (2016). -
Crustáceos acuáticos en arroyo Rucamanque.
Sustainability, Agri, Food and Environmental Research; Vol 5, No 3 (2017).