Browsing Gestión Turística by Title
Now showing items 174-193 of 263
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HERITAGE VERSUS TOURISM: NEW DEPOSIT OF CREATION OF EMPLOYMENT IN THE ANDÉVALO. HUELVA. SPAIN
. Gestión Turística; Núm. 14 (2010); 97-120 -
HOSPITALITY AND ACCESSIBILITY OF INDIVIDUALS WITH SPECIAL NEEDS (NAP) IN A LUXURY HOTEL IN SAO PAULO, BRASIL
. Gestión Turística; 2009: Edición Especial (2009); 49-58 -
HOST COMMUNITY: AN ESSENTIAL ELEMENT IN TOURISM MANAGEMENT
. Gestión Turística; Núm. 11 (2009); 101-111 -
INCLUSION OF THE ENVIRONMENTAL PATRIMONY OF PARROQUIA CHUAO TO THE TOURISTIC OFFER OF THE STATE OF ARAGUA, VENEZUELA
. Gestión Turística; Núm. 9 (2008); 37-60 -
INNOVATION AS A REQUIREMENT FOR TOURISM COMPETITIVENESS. A methodology for its description and analysis
. Gestión Turística; Núm. 10 (2008); 59-76 -
INSTITUTIONAL ARRANGEMENT AND SOCIAL AND ENVIRONMENTAL BUSINESS OF COMMUNITY-BASED TOURISM IN THE TERRITORY OF PROTECTED NATURAL AREAS
. Gestión Turística; Núm. 39 (2023); 29-49 -
LATIN AMERICAN EXPERIENCES OF SOCIAL TOURISM AND COMMUNITY-BASED. AN APPROACH FROM CAMAGÜEY, CUBA
. Gestión Turística; Núm. 34 (2020); 50-76 -
LATIN AMERICAN EXPERIENCES OF SOCIAL TOURISM AND COMMUNITY-BASED. AN APPROACH FROM CAMAGÜEY, CUBA.
. Gestión Turística; Núm. 34 (2020); 50-76 -
LIVESTOCK HACIENDA, SABANEROS AND THE NEW CONTEXT OF THE REGIONAL ECONOMY IN GUANACASTE, COSTA RICA, 1950-2014
. Gestión Turística; Núm. 32 (2019); 55-84 -
LIVESTOCK HACIENDA, SABANEROS AND THE NEW CONTEXT OF THE REGIONAL ECONOMY IN GUANACASTE, COSTA RICA, 1950-2014
. Gestión Turística; Núm. 32 (2019); 55-84 -
MANAGEMENT FOR LOCAL DEVELOPMENT IN TENANCINGO, MEXICO
. Gestión Turística; Núm. 29 (2018); 64-81 -
METHODOLOGY PROPOSAL FOR THE ASSESMENT FEASIBILITY OF COMMUNITY TOURISM PROJECTS. Case: Huaorani, Achuar and Shiwiar communities in the Ecuadorian Amazon
. Gestión Turística; Núm. 15 (2011); 21-46 -
MEXICAN MAZAHUA REGION: A vision from Complex Systems for Multicriteria-Multiobjective evaluation
. Gestión Turística; Núm. 16 (2011); 95-125 -
MEXICAN STUDENT MOBILITY TO SPAIN AND IT'S RELATIONSHIP WITH NOSTALGIC CONSUMPTION OF MEXICAN FOOD
. Gestión Turística; Núm. 35 (2021); 70-89 -
MICRO-COMPANIES AND THE PRODUCTIVE LINKS WITH THE TOURIST SECTOR IN THE TOWNS OF CARRILLO, SANTA CRUZ, NICOYA AND NANDAYURE, PROVINCE OF GUANACASTE, COSTA RICA
. Gestión Turística; Núm. 12 (2009); 31-50 -
MODEL FOR ANALYSIS OF TOURISM OBSERVATORIES (TO) WITH THE CAPITAL SYSTEM (CS)
. Gestión Turística; Núm. 31 (2019); 48-83 -
MODEL FOR ANALYSIS OF TOURISM OBSERVATORIES (TO) WITH THE CAPITAL SYSTEM (CS)
. Gestión Turística; Núm. 31 (2019); 48-83 -
NATURE BASED TOURISM DESTINATIONS IN A GLOBAL SANITARY CRISIS. ACTORS’ POINT OF VIEW, OPPORTUNITIES AND CHALLENGES, THE CASE OF THE REGION OF AYSÉN, CHILE.
. Gestión Turística; Núm. 33 (2020); 63-93 -
NATURE BASED TOURISM DESTINATIONS IN A GLOBAL SANITARY CRISIS. ACTORS’ POINT OF VIEW, OPPORTUNITIES AND CHALLENGES, THE CASE OF THE REGION OF AYSÉN, CHILE
. Gestión Turística; Núm. 33 (2020); 63-93 -
O USO DE CAMISETA DE MALHA PELO TURISTA: SOUVENIR E VESTIMENTA
. Gestión Turística; Núm. 38 (2022); 34-63