Browsing Sustainability, Agri, Food and Environmental Research by Title
Now showing items 275-294 of 582
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Identification of risk factors leading to cost and time overrun in B-O-T projects
Sustainability Agri Food Environmental Research (SAFER); Vol. 10 (2022); 10. -
Impact of Covid-19 on Tourism Sector in Nepal.
Sustainability, Agri, Food and Environmental Research; Vol. 9 No. 1 (2021). -
Impact of COVID-19 on water and sanitation in Mumbai slums.
Sustainability Agri Food Environmental Research (SAFER); Vol. 10 (2022). -
Impact of dust on health of on-site construction workers – a case study
Sustainability Agri Food Environmental Research (SAFER); Vol. 10 (2022). -
Impact of industrialization on heavy metals contamination in agricultural soils in Sonepat, Haryana – A National Capital Region of India
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Impact of pandemic crisis of COVID-19 on construction industry in India.
Sustainability Agri Food Environmental Research (SAFER); Vol. 12 (2024): Ahead of Print 2. -
Impact of the climate change on the West coast of Algeria: Gulf of Oran, Arzew and Mostaganem.
Sustainability, Agri, Food and Environmental Research; Vol 2, No 3 (2014). -
Impacto colateral del bacteriostático Diciandiamida en sistemas lecheros y su ingreso a la cadena alimentaria.
Sustainability, Agri, Food and Environmental Research; Vol 4, No 2 (2016). -
Impacto colateral del bacteriostático Diciandiamida en sistemas lecheros y su ingreso a la cadena alimentaria.
Sustainability, Agri, Food and Environmental Research; Vol. 4 No. 2 (2016). -
Impacts of climate variability on growth and variability of agricultural productivity: a review
Sustainability, Agri, Food and Environmental Research; Vol. 9 No. 2 (2021). -
Impacts of Controlled Forest Fires on Soil Properties in Gadchiroli Forest Circle, Central India
Sustainability, Agri, Food and Environmental Research; Vol. 9 No. 2 (2021). -
Implications of Covid – 19 Pandemic on Agriculture in Imo State, Nigeria- A Review.
Sustainability Agri Food Environmental Research (SAFER); Vol. 11 (2023): Ahead of Print 1. -
In the Pursuit of Conceptualizing a Sustainable Human Development Index in a Globalized World: An Analysis of the Evidence from Assam and Meghalaya
Sustainability, Agri, Food and Environmental Research; Vol 8, No 3 (2020). -
In the Pursuit of Conceptualizing a Sustainable Human Development Index in a Globalized World: An Analysis of the Evidence from Assam and Meghalaya
Sustainability, Agri, Food and Environmental Research; Vol. 8 No. 3 (2020). -
Incidence of Cercospora Leaf Spot Disease of Groundnut (Arachis hypogaea L.) As Influenced by Sowing Date in Makurdi, Benue state of Nigeria.
Sustainability, Agri, Food and Environmental Research; Vol 7, No 4 (2019). -
Incidence of Cercospora Leaf Spot Disease of Groundnut (Arachis hypogaea L.) As Influenced by Sowing Date in Makurdi, Benue state of Nigeria.
Sustainability, Agri, Food and Environmental Research; Vol. 7 No. 4 (2019). -
Incremento volumétrico de un ensayo con híbridos de Populus spp.
Sustainability, Agri, Food and Environmental Research; Vol 3, No 3 (2015). -
Incremento volumétrico de un ensayo con híbridos de Populus spp.
Sustainability, Agri, Food and Environmental Research; Vol. 3 No. 3 (2015). -
Indigenous People and Changing Socio-Cultural Behavior: A Case Study of Toto Tribes, Totopara
Sustainability, Agri, Food and Environmental Research; Vol. 9 No. 3 (2021). -
INFECCIÓN DE Genypterus blacodes (SCHNEIDER, 1801) POR EL COPÉPODO PARÁSITO Sphyrion laevigatum (QUOY & GAIMARD, 1824)
Sustainability, Agri, Food and Environmental Research; Vol 5, No 1 (2017).