Recently added

Enodiplomacy from the Southern Cone? Enodiplomacy, Peripheral Realism and Eidetic Studies in a Regional Perspective of International Studies

Rojas-Aguilera, Gonzalo. RIVAR; Vol 10 No 30 (2023)

Reseña de Puertas en el Mar. Islas africanas atlánticas en el Antiguo Régimen

Valeria-Geremia, Claudia Stella. RIVAR; Vol 10 No 30 (2023); 282-284

Herança monástica na gastronomia e vinhos da região do Minho

Maia-Marques, Gonçalo. RIVAR; Vol 10 No 30 (2023)

Produce or Not Produce Certified Foods? An Exploratory Analysis from Portugal

Forte, Teresa; Figueiredo, Elisabete; Eusébio, Celeste; Tibério, Manuel Luís. RIVAR; Vol 10 No 30 (2023)

Business Success in the Agricultural, Livestock and Agro-Industrial Sectors: Definitions Issued by Experts

Islas-Moreno, Asael; Rodríguez-Ortega, Alejandro; Aguirre-Álvarez, Gabriel. RIVAR; Vol 10 No 30 (2023)

The Portuguese Foreign Policy for the Wine Sector (XVIII-XX Centuries)

Sequeira, Carla. RIVAR; Vol 10 No 30 (2023)

Understanding the Sustainability Tripod in the Context of Local Markets

Pasqualotto, Carina; Coletto, Camila; de Menezes, Daniela Callegaro. RIVAR; Vol 10 No 30 (2023)

Approach to the Concept of Enodiplomacy and Perception Study on its Management and Impact on the Image of the Territory of Alicante

Torres Valdés, Rosa María. RIVAR; Vol 10 No 30 (2023)

Management of Reengineering of Business Processes of the Transport System Enterprises at Freight Transportation

Trusova, Natalia V.; Nekhai, Viktoriia V.; Litvinov, Vitalii I.; Ahieieva, Iryna V.. RIVAR; Vol 10 No 30 (2023)

Antecedentes para la enodiplomacia en Chile (1960-2010)

Pszczolkowski, Philippo; Cañón, Pablo; Castro, Amalia. RIVAR; Vol 10 No 30 (2023)

Vinificación y guarda de vinos Carignan en tinajas de arcilla de Pañul: estudio de la composición volátil de los vinos

Egaña-Juricic, María Esperanza; Gutiérrez-Gamboa, Gastón Ignacio; Moreno-Simunovic, Yerko. RIVAR; Vol 10 No 30 (2023)

Los avatares de la olivicultura argentina en la región cuyana

Ivars, Jorge Daniel; Carballo Hiramatsu, Oscar Alberto. RIVAR; Vol 10 No 30 (2023)

The Marketplace: A Place for Small-Scale Producers?

Doner, Fatmanil. RIVAR; Vol 10 No 30 (2023)

Transforming Agricultural Waste in Energy: Argentina's Current Condition and Potential

Barreña, Mariana; Knoll, Patricia. RIVAR; Vol 10 No 30 (2023)

Antecedentes y efectos del valor percibido: enoturismo en valle de Guadalupe, México

Cavazos-Arroyo, Judith; Beyliss-Cortez, Laura; Meraz, Lino. RIVAR; Vol 10 No 30 (2023)

Inclusion of Bactris Gasipaes Flour in Diet of Broilers

Flórez-Delgado, Dixon; Olaya-Rendón, Keiry. RIVAR; Vol 10 No 30 (2023)

Eating and Drinking. Festivals of Indigenous Christianity in the Province of Charcas in Peru (Jujuy, 16th to18th centuries)

Cruz, Enrique N.; Soler Lizarazo, Luisa Consuelo. RIVAR; Vol. 8 Núm. 24 (2021); 165-184

The Fishermen’s Festival in the Port of Mar del Plata, Argentina. Between Traditions and Reinvented Identities

Favero, Bettina. RIVAR; Vol. 8 Núm. 24 (2021); 185-198

General Overview of the Private and Public Interreligious Festivals Celebrated in al-Andalus

Carabaza Bravo, Julia María. RIVAR; Vol. 8 Núm. 24 (2021); 247-263

Music in the Wine Harvest Festival: the Renovating Proposal of Tito Francia

García, María Inés; Greco, María Emilia. RIVAR; Vol. 8 Núm. 24 (2021); 218-236

Revista Iberoamericana de Viticultura, Agroindustria y Ruralidad: Recent submissions

Enodiplomacy from the Southern Cone? Enodiplomacy, Peripheral Realism and Eidetic Studies in a Regional Perspective of International Studies ﻿

Reseña de Puertas en el Mar. Islas africanas atlánticas en el Antiguo Régimen ﻿

Herança monástica na gastronomia e vinhos da região do Minho ﻿

Produce or Not Produce Certified Foods? An Exploratory Analysis from Portugal ﻿

Business Success in the Agricultural, Livestock and Agro-Industrial Sectors: Definitions Issued by Experts ﻿

The Portuguese Foreign Policy for the Wine Sector (XVIII-XX Centuries) ﻿

Understanding the Sustainability Tripod in the Context of Local Markets ﻿

Approach to the Concept of Enodiplomacy and Perception Study on its Management and Impact on the Image of the Territory of Alicante ﻿

Management of Reengineering of Business Processes of the Transport System Enterprises at Freight Transportation ﻿

Antecedentes para la enodiplomacia en Chile (1960-2010) ﻿

Vinificación y guarda de vinos Carignan en tinajas de arcilla de Pañul: estudio de la composición volátil de los vinos ﻿

Los avatares de la olivicultura argentina en la región cuyana ﻿

The Marketplace: A Place for Small-Scale Producers? ﻿

Transforming Agricultural Waste in Energy: Argentina's Current Condition and Potential ﻿

Antecedentes y efectos del valor percibido: enoturismo en valle de Guadalupe, México ﻿

Inclusion of Bactris Gasipaes Flour in Diet of Broilers ﻿

Eating and Drinking. Festivals of Indigenous Christianity in the Province of Charcas in Peru (Jujuy, 16th to18th centuries) ﻿

The Fishermen’s Festival in the Port of Mar del Plata, Argentina. Between Traditions and Reinvented Identities ﻿

General Overview of the Private and Public Interreligious Festivals Celebrated in al-Andalus ﻿

Music in the Wine Harvest Festival: the Renovating Proposal of Tito Francia ﻿